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- Edit made at Wikidata
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- Minor edit
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3 June 2024
- diffhist Miso soup 17:35 +1 182.255.43.129 talk (Changed "a 'honorary prefix'" to "an 'honorary prefix'". Grammar correction.) Tags: Mobile edit Mobile web edit
1 June 2024
- diffhist Urfa biber 21:37 +4 Sminthopsis84 talk contribs (→History: link)
- diffhist Korean chili pepper 17:05 +79 2a05:ad00:b:0:125::1 talk (Complete titles with English transliterations for ancient Japanese historical texts about koorai koshoo 高麗胡椒(こうらいこしょう)pepper from Koorai-Goryeo-Korea) Tag: Visual edit
- diffhist Soy sauce 13:41 +25 Ghilt talk contribs (→Blended: standard is only valid in China)
- diffhist Soy sauce 13:20 −22 Artoria2e5 talk contribs (→Blended: ~)
- diffhist Soy sauce 13:15 +352 Artoria2e5 talk contribs (→Blended: cite 2760)
- diffhist Soy sauce 13:13 +42 Artoria2e5 talk contribs (→Blended: ~)
- diffhist Soy sauce 13:12 +124 Artoria2e5 talk contribs (→Blended: clarify hvp is not flavor enhancer legally)
- diffhist m Tabasco pepper 07:45 0 Magioladitis talk contribs (→top: Moved punctuation mark to correct place + other fixes, References after punctuation per WP:CITEFOOT and WP:PAIC) Tag: AWB
- diffhist m Chili pepper 02:55 +1 Jdickinson talk contribs (→Distribution to Europe: Changed singular verb to plural, consistent with pronoun.)
31 May 2024
- diffhist Soy sauce 03:34 +1,287 Artoria2e5 talk contribs (Add: JAS standard for blended-ness, Chinese GB 2717-2018. The 2018 Chinese standard excludes non-fermented condiments, but it's still permissible to boost the taste of a fermented product using non-fermented things.) Tag: Visual edit
- diffhist Soy sauce 03:08 0 Artoria2e5 talk contribs (→Production: Move aHVP to the end -- it's got no fermentation. Heck, what do national standards say about these kind of things? Are they even allowed to be called "soy sauce"?)
30 May 2024
- diffhist m Capsicum annuum 20:39 −11 SimLibrarian talk contribs (Updated short description #article-change-desc) Tags: Mobile edit Mobile app edit iOS app edit
- diffhist Korean chili pepper 18:59 +173 JakHoDo talk contribs (From the National Folk Museum of Korea) Tag: Visual edit
- diffhist Korean chili pepper 18:49 +1,837 JakHoDo talk contribs (Added section of information from National Folk Museum of Korea about gochu in Korean folk culture) Tag: Visual edit
- diffhist Soy sauce 16:34 −477 Belbury talk contribs (Undid revision 1225903391 by 45.154.248.86 (talk) weak connection to subject, story is about taste receptors) Tag: Undo
- diffhist m Soy sauce 16:32 −7 Belbury talk contribs (Reverted 1 edit by 200.48.198.142 (talk) to last revision by 45.154.248.86) Tags: Twinkle Undo
- diffhist Soy sauce 16:02 +7 200.48.198.142 talk (→Asia) Tag: Reverted
- diffhist Chili powder 08:36 0 Velella talk contribs (Undid revision 1225881559 by Khalid.Ahmed.55 (talk) per ENGVAR) Tag: Undo
29 May 2024
- diffhist Condiment 17:23 +28 Konnor Martin talk contribs (Added Erős Pista, one of the most popular condiments of Hungary) Tag: Visual edit