| Display title | Frisian cuisine |
| Default sort key | Frisian cuisine |
| Page length (in bytes) | 7,710 |
| Namespace ID | 0 |
| Page ID | 71477478 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of page watchers | Fewer than 30 watchers |
| Number of redirects to this page | 2 |
| Counted as a content page | Yes |
| Wikidata item ID | Q113576313 |
| Local description | Cuisine of the historic region of Frisia |
| Central description | cuisine of the historic region of Frisia |
| Page views in the past 30 days | |
| Edit | Allow all users (no expiry set) |
| Move | Allow all users (no expiry set) |
| Page creator | CarolingianCitizen (talk | contribs) |
| Date of page creation | 17:08, 7 August 2022 |
| Latest editor | Crunchydillpickle (talk | contribs) |
| Date of latest edit | 00:09, 26 May 2024 |
| Total number of edits | 34 |
| Recent number of edits (within past 30 days) | 3 |
| Recent number of distinct authors | 2 |
| Hidden categories (2) | This page is a member of 2 hidden categories (help):
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| Transcluded templates (38) | Pages transcluded onto the current version of this page (help):
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| Wikidata entities used in this page | |
